I mainly use pumpkin/squash to make a soup - I love it, especially in a Autumn and Winter time. It's creamy, spicy and warming. But since I blog (that's from 2013) I like to experiment with other sweet and savoury pumpkin recipes. After making this keto crepes, this idea came into my mind: keto cacao … Continue reading keto cacao crepes with pumpkin & cream cheese
cream cheese
two ingredients keto crepes with cream cheese and black forest fruits
Recently I was scrolling Instagram, looking for new inspirations. Autumn is officially here in Scotland, we've got dark mornings, rainy days and colourful leaves on the streets. So it's time for comforting food that will cheer you up on the dark, rainy evenings. As I try to stay on a low carbohydrate diet, I'm doing … Continue reading two ingredients keto crepes with cream cheese and black forest fruits
keto apricot cheesecake (no flour/gluten free)
If you haven’t yet, you definitely should try this keto cheesecake. It’s sweet, juicy (oh, yeah!) and light. And it’s made only with three ingredients, if you don’t count apricots. Very easy to make, you don’t need no special skills or huge baking experience. I’ve used apricots for this recipe. It’s a season for plums … Continue reading keto apricot cheesecake (no flour/gluten free)
cacao cream cheese muffins (keto, no flour, gluten free)
Basing on the idea of this small cheesecakes, I've made this cacao cream cheese muffins. Using absolutely no flour, so for all of you who are gluten intolerant or on ketogenic diet, this recipe will be a good option. They are very easy and fairly cheap to make, you can upgrade them using low sugar … Continue reading cacao cream cheese muffins (keto, no flour, gluten free)
3 ingredients cream cheese cupcakes (keto)
Does anyone can explain me what's the difference between cupcake and muffin? I was deliberating about it for a while - how to call them - a cupcake or a muffin. Muffins are for me more like "bread" kind of dough, and cupcakes usually have some cool creamy frosting on top, when these small cheesecakes … Continue reading 3 ingredients cream cheese cupcakes (keto)
easy-peasy no bake mango cheesecake
Today I wanted to show you something very simple, pretty looking and most important - tasty. Of course, if you like mangoes. Coconut milk, which is very noticeable in a white layer, adds tropical vibe to the cheesecake. If you don't like coconut, you can skip it. If you have access to canned mango pulp, … Continue reading easy-peasy no bake mango cheesecake
keto coconut flour cheesecake #glutenfree #lowcarb
Before keto, apart from meringue, cheesecake was one of my favorite cakes. Oh moisten, fluffy and almost velvety cheesecake (any kind) melting in your mouth - that's heaven. Most of the keto cakes recipes are based on almond flour. That what annoys me in keto - you can replace flour only with two options - … Continue reading keto coconut flour cheesecake #glutenfree #lowcarb
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