I stepped upon "The Angry Chef" e-book couple times in my local library, and eventually decided to borrow it, simply because other I wanted to borrow were unavailable. The whole title is: "The Angry Chef: Bad Science and the Truth about Healthy Eating" and it's written by Anthony Warner - blogger and a chef with … Continue reading angry chef made me angry – are processed foods actually healthy?
vegan
all veggies you didn’t know you can eat raw
We are so used to prepare certain foods in a certain way, don't you feel a bit bored with your cooking choices? When it comes to veggies we usually prepare them in a same way - cooked, pickled or raw. Typically we use raw so called "salad veggies" like: cucumber, cabbage, lettuce, bell peppers or … Continue reading all veggies you didn’t know you can eat raw
raw beetroot, avocado and halloumi salad (with awesome sun-dried tomato dip)
When I said that my previous raw beetroot salad was delicious, I didn't know it can be even better. OMG! this salad is amazing! First of all creamy sun-dried tomato dip is perfect with avocado. We have plenty of textures: crunchy beetroot, creamy and mushy avocado, crispy rocket leaves and firm golden halloumi cheese. Trying … Continue reading raw beetroot, avocado and halloumi salad (with awesome sun-dried tomato dip)
raw beetroot salad, and my brain vs my body
If my brain and my body could have a conversation, it would look more or less like that: Brain: Oh Body life is hard, let's just sit on the sofa and eat ice cream all day! Body: No f***ing way! I don't want to be bloated and in constant crave for something sweet! Brain: C'mon … Continue reading raw beetroot salad, and my brain vs my body
homemade spelt buns
These spelt buns are so delicious, that even I couldn't resist and made myself couple sandwiches. When you start making your own bread and buns at home, you won't be so keen to come back to store-bought bread. Especially these wholemeal spelt buns with sunflower, poppy and linseeds. You could not resist to this gold … Continue reading homemade spelt buns
slowly cooked vegan cabbage rolls
This recipe was a total improvisation and actually it was made in the process of cooking. My idea was to make cabbage rolls with Quorn mince, because I wasn't very keen to make cabbage rolls with pork or beef mince (pork mince cabbage rolls recipe). Don't get me wrong, I love traditional cabbage rolls with … Continue reading slowly cooked vegan cabbage rolls
almond butter keto truffles
Do you like chewy gooey dark chocolate truffles? Are you looking for ketogenic alternatives for chocolates?
lazy Saturday broccoli cream soup
There are Winter days when the snow looks best when you look at it through the window on the sofa, under the blanket, with a mug of hot soup. This Saturday is one of these days, even though it's quite sunny, when you hear the wind blowing outside the only thing you want is to … Continue reading lazy Saturday broccoli cream soup
vegetarian stuffed aubergines (ketofriendly)
This recipe was absolutely spontaneous. I was planning to make vegetarian lasagne, using slices of aubergines as a lasagne sheets, but I suddenly changed my mind and decided to stuff them. I think aubergines were to pretty to slice them. While preparing the stuffing I also decided to grab couple mushrooms, some cherry tomatoes, and … Continue reading vegetarian stuffed aubergines (ketofriendly)
mint chocolate cacao
From time to time we have a phase for hot cacao, on these days I like to experiment with different flavours. Sometimes I add cinnamon or gingerbread spice, and once in the pile of old newspapers and magazines I found mint hot cacao recipe. Such Winter hot cocoa with a pinch of summer. My partner … Continue reading mint chocolate cacao
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