I try to be more mindful about my eating choices, and I guess for me it starts with a breakfast. If I won't have a decent, satisfying breakfast, I become so hungry by lunchtime, that I start eating whatever comes to my mind. It's like you're going to the shop when you're hungry. You feel … Continue reading spinach & cream cheese omelette (#ketofriendly)
Author: Paula
broccoli and cheddar omelette (#ketofriendly, low carb)
I don't know how it's possible that time passes so quickly. I remember writing that I'm excited to share some Autumn recipes and I feel like it was yesterday. But somehow two months passed so quickly that I didn't even noticed that we're getting closer to Winter. I had couple small but time consuming projects … Continue reading broccoli and cheddar omelette (#ketofriendly, low carb)
raw courgette veggie rolls
I had a small young yellow courgette and some leftovers of other veggies in my fridge - not enough to prepare a decent salad, also I wanted to make something with this courgette that would show it's pretty yellow colour. Usually I just pop the courgettes to all kinds of hot meals, but this time … Continue reading raw courgette veggie rolls
creamy cabbage (ketogenic friendly)
I wouldn't share with you this recipe, because it's so simple and not revealing, but... This kind of cabbage side dish is very popular in my country, and as with all the very common dishes you can find hundreds of versions of the same recipe depending of the region and people's own tastes. So when … Continue reading creamy cabbage (ketogenic friendly)
smoked mackerel sandwich filler
Long time no see! I have to admit last couple months I was quite naughty with my eating habits. And let me tell you I didn't like it. I had a hectic time, but finally I can start arranging my food photo shoot spot in a new place. Although I'm really sad I couldn't enjoy … Continue reading smoked mackerel sandwich filler
summer radish salad with avocado and radish leaf dressing
Look at the colour of these beautiful leaves, don't you think they look amazing on a plate? It's a festival of textures and colours. They are almost velvety in touch and have deep purple hue. To complement the purples we have green and purple mustard greens with their beautiful frayed leaves. And last but not … Continue reading summer radish salad with avocado and radish leaf dressing
quick summer black soya bean spaghetti (vegan, gluten free)
When the sun is shining in Scotland and temperatures goes up it's not the time to sit indoors. This weather is not going to last for long, so the best you can do is to try to enjoy it as much as you can. If your work allows you to take advantage of the sun … Continue reading quick summer black soya bean spaghetti (vegan, gluten free)
quick and easy chickpeas & tomato wholemeal pasta
Last couple weeks was pretty hectic, and it looks like it's just a beginning. I struggle to accommodate working, sleeping eating with doing the things I like to do. To the disadvantage of the last ones. On my way back from work I always make plans what I'm going to do, but when I eventually … Continue reading quick and easy chickpeas & tomato wholemeal pasta
white mushroom stuffed buns
These buns were a very spontaneous idea, as I needed something that would not require to be reheated and my partner could take it to work for his lunch. And it was a great idea, and now I would double the portion, because 8 buns vanished very quickly. What I love about flour, is that … Continue reading white mushroom stuffed buns
cinnamon sweet potato gnocchi
Gnocchi comes from Italy, but they are very popular in many European countries in a slightly different forms and with multiple ingredients. That gives basically endless variety of options of sizes, shapes and flavours. It's a great meal idea if you're on a budget, although maybe not extremely nutritious (depending if you use as a … Continue reading cinnamon sweet potato gnocchi
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