This Indian style veggie curry recently became one of our favourite meals. What's great about it is that it's extremely easy and quick to make. Perfect when you don't have much time to cook, but you still want something nourishing and hearty. It's full of flavour one pot meal you can prepare, using different veggies … Continue reading Indian style vegetable curry
recipe
red slaw with wasabi & avocado dressing
Recently red slaw is my go to side salad, I just add different spices or dressings. It's so quick and easy to make. And cabbage stays fresh for quite a long time, so I can keep it in my fridge for a while without the risk that after one or two days it will go … Continue reading red slaw with wasabi & avocado dressing
lazy oat and carrot bake
I saw this baked oats dessert idea so many times on Instagram that I could not resist and finally tried it as well. It's a kind of TikTok recipe, where you put together couple ingredients, that sometimes doesn't really go together, and prepare in a way you usually wouldn't choose (like making mash potatoes from … Continue reading lazy oat and carrot bake
one pot cabbage rolls (keto unstuffed lazy version)
I'm all about easy one pot meals, and I love cabbage rolls. So when I stepped upon this unstuffed lazy version I knew i have to make it. You know these days when you absolutely cannot be bothered spending more time in the kitchen than it's absolutely necessary. Or you simply don't have enough time … Continue reading one pot cabbage rolls (keto unstuffed lazy version)
chocolate chia pudding
Really low carb themed dessert today, not sweet for most of the people, for me sweet enough to be a dessert 🙂 Obviously you can alter this recipe to your liking and needs. Personally I love combination of chocolate (cacao) and raspberries, and warmth of pudding mixed with frozen fruits, that's melting over it. Add … Continue reading chocolate chia pudding
Turkish style poached eggs
I'm always in a look for breakfast ideas. This one is little bit more fancy than ordinary fried egg, and requires some more effort and experience but is actually easier than you think. To make poached eggs you need some technique, but definitely it can be done by someone who has only basic cooking skills. … Continue reading Turkish style poached eggs
broccoli and cheddar omelette (#ketofriendly, low carb)
I don't know how it's possible that time passes so quickly. I remember writing that I'm excited to share some Autumn recipes and I feel like it was yesterday. But somehow two months passed so quickly that I didn't even noticed that we're getting closer to Winter. I had couple small but time consuming projects … Continue reading broccoli and cheddar omelette (#ketofriendly, low carb)
creamy cabbage (ketogenic friendly)
I wouldn't share with you this recipe, because it's so simple and not revealing, but... This kind of cabbage side dish is very popular in my country, and as with all the very common dishes you can find hundreds of versions of the same recipe depending of the region and people's own tastes. So when … Continue reading creamy cabbage (ketogenic friendly)
vegetarian spaghetti with sesame seeds
This spaghetti was inspired by a dish that we used to eat in one vegan restaurant many years ago. We really liked the combination of spaghetti with sesame seeds. The specific taste and ingredients are a rather vague memory of that spaghetti, but we used to like it very much. So because we explore the … Continue reading vegetarian spaghetti with sesame seeds
pleasure, but not guilty – raspberry pavlova
I remember making my first Pavlova – the one you can see on the photos. I was excited and terrified in the same time. I’m a master of making baking mistakes, just because I never stick to the recipe and tend to “simplify” the methods if I feel like something can be done easier or … Continue reading pleasure, but not guilty – raspberry pavlova