This is a staple party salad in my family since 2013 when I've made it for the first time. I've prepared it once for a party – the salad was a hit, so I passed the recipe on. Now my mum and my mother in low makes this salad literally every party gathering. Guests are … Continue reading party time! – farfalle & pistachio pasta salad
what to do with leek easy and quick?
Harvesting season starts for leeks somewhere around September. I feel like leeks are often a bit underestimate as a veg. Most of it is used as an addition to the soups and stews, not really often served fresh and raw. Maybe it's because its onion-like taste and a bit hard texture. But in my opinion … Continue reading what to do with leek easy and quick?
summer radish salad with avocado and radish leaf dressing
Look at the colour of these beautiful leaves, don't you think they look amazing on a plate? It's a festival of textures and colours. They are almost velvety in touch and have deep purple hue. To complement the purples we have green and purple mustard greens with their beautiful frayed leaves. And last but not … Continue reading summer radish salad with avocado and radish leaf dressing
quick morning salad with figs & tangy dressing
As I have mentioned, salad and fried eggs is my top breakfast option, so I'm constantly looking for new ideas, because I usually end up with the same salad made of my favourite ingredients. This time though I decided to try something different, as you may know I like adding fruits to my salads, when … Continue reading quick morning salad with figs & tangy dressing
easy-peasy but fancy – pears & camembert salad
I would like to warn you right away, that not everyone will like this combination, but if you like to experiment - go ahead! I really enjoy this fusion of sweet and juicy pear, camembert and of course walnuts! Nuts and camembert are magical combination, and works perfectly together. Addition of some sweetness of fruit … Continue reading easy-peasy but fancy – pears & camembert salad