Although the weather outside right now doesn't look like Springtime at all, let's try to summon it with a light Spring-Summer dessert. Easter is coming soon and I think this kind of light, slightly exotic, no bake dessert will be perfect for this occasion. Today I would like to introduce you to one of my … Continue reading easy Spring no bake tangerine cake
easy no bake cake
rhubarb & strawberry jelly whip
Another jelly whip variation. This time I used rhubarb and strawberries I have left in my freezer from making coconut flour cake, which I didn't enjoy as much as I though I will. But in case of jelly whip, the taste of rhubarb is more visible. It adds specific sourness to that sweetness from strawberries … Continue reading rhubarb & strawberry jelly whip
Eat Better Feel Happy 