Through the first stage of my keto diet I was having a soup for I would say 90% of my breakfasts, and during winter time it was a really great Idea, Especially on wet and windy Scottish mornings, it's perfect idea to have something warming and energizing before you go to work or at work … Continue reading 2 weeks of quick keto breakfast recipes (based on my Instagram page)
recipes
tuna layered keto salad
Because we've enjoyed this salad so much, that I've made it couple of times in last two weeks, I've tried to make a different variation of it. I've kept the base: leeks, eggs, mayonnaise and cheese adding some tuna and olives stuffed with anchovies. And I like it a lot, olives gives a nice twist … Continue reading tuna layered keto salad
3 ingredients cream cheese cupcakes (keto)
Does anyone can explain me what's the difference between cupcake and muffin? I was deliberating about it for a while - how to call them - a cupcake or a muffin. Muffins are for me more like "bread" kind of dough, and cupcakes usually have some cool creamy frosting on top, when these small cheesecakes … Continue reading 3 ingredients cream cheese cupcakes (keto)
paneer jalfrezi (keto)
Paneer is a popular cheese (made with milk) from India, white, firm, cohesive and spongy with a close-knit texture and kind of sweet, sour, nutty flavour. Slightly bland, but maybe that's why it's usually used for stir fry, curry or other meals that are made with lots of spices. Paneer doesn't melt when heated and … Continue reading paneer jalfrezi (keto)
leek, egg, sour pickled cucumber and red Leicester layered salad (keto)
Today we have recipe for versatile keto friendly salad, made with only couple ingredients but giving quite impressive result. This salad is perfect for any kind of party, can be served in a big glass dish or small glasses, one for each guest. We have very basic ingredients here: leek, eggs, sour pickled cucumbers, Red … Continue reading leek, egg, sour pickled cucumber and red Leicester layered salad (keto)
linseed flour peanut butter muffins #keto
If you're on keto and don't like coconut flour taste and/or can't use almond flour, this linseed (flaxseed) flour peanut butter muffins are a great option for you. Quick and easy to make, can be treated as a snack or quick lunch when you're in a run. Made with just couple ingredients, that if you're … Continue reading linseed flour peanut butter muffins #keto
keto creamy paprika chicken skillet
Another recipe from quick and easy chicken series. Today we have delicate, creamy paprika chicken breasts skillet served with crispy toasted almond flakes. Soft sweet paprika flavour, nothing too intensive or too spicy. For more intensive paprika flavour add two teaspoons of sweet paprika, for more gentle one teaspoon will be enough. For the creamy … Continue reading keto creamy paprika chicken skillet
vegan mango and ginger smoothie
While preparing this post I stumble up on a very interesting article, but before that let me introduce you this delicious tropical flavoured smoothie. If you live in hot climate or your summer time is extremely warm, this kind of drinks will be a good option for you. There's a reason why tropical fruits grow … Continue reading vegan mango and ginger smoothie
beef stew with guinness beer
If you’re looking for an aromatic, intensive flavoured stew with juicy pieces of beef and baby mushrooms, you should definitely try this recipe. Beef stew is made with adding Guinness beer. Its malty sweetness and hoppy bitterness, with coffee and chocolate aroma gives amazing flavour to that stew. At the beginning of cooking it has … Continue reading beef stew with guinness beer
simple and easy strawberry trifle
This dessert reminds me the ones that all the mums were making for kids birthday parities when I was a child. Simple, easy to make with basic ingredients (apart from mascarpone that didn't exist in my childhood), looking kind of fancy and extra in the same time. Any of the kids party couldn't have been … Continue reading simple and easy strawberry trifle
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